Located in the heart of Kaka‘ako, Moku Kitchen is a chef-driven concept from Peter Merriman that brings Hawai‘i’s rich upcountry farming and ranching heritage to downtown Honolulu’s urban lifestyle.
Moku Kitchen is a vision from Handcrafted Restaurants, the people that brought you Monkeypod Kitchen. Like Monkeypod, Moku is founded upon a commitment to craft. Here at Moku Kitchen, our passion for farming, fishing, cooking, brewing, art and sustainability meet our dedicated approach to mastering the craft of food, drink and merrimaking.
At Moku, we recognize and support other craftsmen. By building partnerships with farmers, brewers, and artisans who share our passions, we can deliver the highest quality that Hawai‘i has to offer. After all, no man is an island.
11am to 10pm Thursday-Saturday
